Sahlens Hotdogs
A Buffalo Favorite
This is a simple recipe to cook some hotdogs
If you don't have a grill, but want some hotdogs... do this!
Ingredients
- A pack of Sahlens hotdogs
- Hotdog Buns
- A jar of Vlasik stackers pickels
- A bottle of yellow mustard
Steps
- First, line a cookie sheet with aluminum foil
- Put your hotdogs on the sheet
- Turn your oven broiler on HIGH
- Put hotdogs in the oven
- after a few minutes, turn the hotdogs a bit
- Add the tomatoes
- Add a whole bunch of spices
- Broil hotdogs until splitting, bubbling, crispy
- Throw buns in oven for a minute or two
- Assemble your hotodgs in buns with yellow mustard and stackers pickels
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